Crispy Hot Honey Chicken Recipe Better Than Takeout

How to Make Hot Honey Chicken

Making the perfect Crispy Hot Honey Chicken is a step-by-step process. It ensures both great taste and texture. Whether you’re new to cooking or have experience, these instructions will help you every step of the way.

Step-by-Step Cooking Instructions

Start by mixing your marinade. Use hot honey, soy sauce, garlic powder, and a bit of salt in a bowl. Let your chicken soak in this mix for at least 30 minutes. This lets the flavors really get into the meat.

Then, get your breading station ready. You’ll need seasoned flour and a bowl for beaten eggs. Coat each chicken piece in flour, then egg, and flour again for extra crispiness.

Heat oil in a deep pot to 350°F. Gently add the chicken, making sure not to overcrowd. Fry for 7-8 minutes until golden brown. Then, place the chicken on a wire rack to drain off extra oil.