15 Best Ground Deer Meat Recipes for Easy Family Dinners

Ingredients You Will Need

• 1 lb ground deer meat
• 1 can of kidney beans
• 1 can of black beans
• 1 can of diced tomatoes
• 1 onion, chopped
• 2 cloves garlic, minced
• 2 tbsp chili powder
• 1 tsp cumin
• Salt and pepper to taste
• 2 cups beef broth

Step-by-Step Cooking Instructions

1. In a large pot, brown the ground deer meat over medium heat until fully cooked.
2. Add the chopped onion and minced garlic, cooking until softened.
3. Stir in the chili powder and cumin, letting the spices become fragrant.
4. Mix in the kidney and black beans, diced tomatoes, and beef broth.
5. Bring the mixture to a boil, then reduce heat and simmer for at least 30 minutes.
6. Season with salt and pepper, adjusting as needed for taste.
7. Serve hot with toppings of your choice, such as cheese or sour cream.